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Organic
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Vegetarian
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Product information
Our Groninger Mustard Soup is known for its spicy character and has a rich creamy flavour. With extra mature cheese in our recipe, this soup has become irresistible. Make the soup extra delicious with leek and fried bacon bits. In our little factory, with an enthusiastic team and 658 solar panels, we make soup and broth with great pleasure. The old-fashioned way: with time, care and attention. That's when soup is at its very best.
Due to the artisanal production, natural flavour nuances arise.
Preparation advice:
Use: dilute this soup with half a jar of water and heat.
Serving tip: optionally add a dash of white wine, cream and/or fresh parsley.
Storage:
After opening, keep refrigerated (max 7 ºC) and limited shelf life.
Ingredients:
Water, WHEAT FLOUR*(GLUTEN*) 6%CHEESE* (MILK*, salt, starter culture, rennet, ), 3% MUSTARD* (vinegar, MUSTARD SEED, water, salt, turmeric) CREAM BUTTER*(MILK), sunflower oil*, salt, corn starch, yeast extract, spices* (MUSTARD).
* = organic.
Allergens: contains milk, lactose, mustard, wheat and gluten.
Suitable for vegetarians.
Nutritional values:
Per 100 ml prepared:
Energy: 266kJ / 58kcal
Fats: 4.57g
Of which saturated: 2.13g
Carbohydrates: 1.88g
Of which sugars: 0.20g
Proteins: 1.45g
Salt: 0.83g
Features
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Organic
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Vegetarian
Allergens
- Cow's milk
- Mustard
- Wheat (gluten)
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Organic Groningen Mustard Soup
€4,69/ Jar
200 in stock
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All products have a shelf life of at least 2 years
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100% organic
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