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Product information
400 ml organic Forest Mushroom soup with celeriac, miso and roasted almond Concentrated soup: makes 3 x 200 ml of soup.
Ingredients:
Water, 20% mushrooms*, 10% oyster mushrooms*, 4% CELERIAC*, mushroom stock (water, 28% mushroom*, carrot*, onion*, yeast extract*, coriander seed*, black pepper*, bay leaf*, thyme*, allspice*, turmeric*, kombu*), WHEAT FLOUR* (GLUTEN*), waxy corn starch, BUTTER* (MILK*), sunflower oil*, 1.9% almond paste* (NUTS*), salt, TAMARI* (water, SOY*, salt, alcohol*), 0.46% miso (water, SOY*, rice*, salt, yeast, koji culture), tapioca starch*, yeast extract*, parsley*, shiitake*, black pepper*, thyme*, nutmeg*
Storage:
Once opened, keep refrigerated (max 7 ºC) and consume within a limited time.
Nutritional values:
Per 100 ml prepared:
Energy: 196.18kJ / 47.19kcal
Fat: 2.82g
Of which saturated: 0.98g
Carbohydrates: 3.96g
Of which sugars: 0.24g
Protein: 1.10g
Salt: 0.78g

Features
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Organic
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Vegetarian
Allergens
- Celery
- Cow's milk
- Nuts
- Soy
- Wheat (gluten)
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Organic Forest Mushroom Soup
€4,99/ Jar
2 in stock
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