Our favorite recipe for a quick cold summery cucumber soup!
Get a delicious and refreshing summer cucumber soup on the table quickly with this simple recipe!
Simple as can be. Wash and cut the cucumbers into pieces and place together with the Greek yogurt and the other ingredients in a blender. Blend the soup completely smooth. Season with lemon juice, salt, pepper and honey. Let it cool in the refrigerator for at least two hours and serve optionally with crumbled feta and herbs as garnish.